Siam Thai - The Best Catering

SECTION 1 - APPETISERS & SOUPS ( Please select 3 from this section)

Appetisers

1. Gai Satay

Chicken marinated in coconut milk and cumin with a peanut sauce

2. Khanom Jeeb

Thai style steamed wonton dumpling with a sour soy sauce

3. Powpea-a

Thai spring roll made with prok mince, glass noodle, cabbage and bean sprouts with a sweet chilli sauce

4. Phak Chub Pang Tod

Seasonal vegetables fried in a light batter with a sweet plum sauce

5. Si Khrong Moo Tod

Tender pork spare ribs in a garlic and pepper sauce

6. Khanom Phung Nha Goong

Prawn on toast with sesame seeds

7. Goong Chub Pang Tod

Deep fried prawn in a light batter

8. Knowore

Whole bamboo stuffing with pork mince, chilli paste and kaffil leaf

9. Tod Man Bla

Thai fish cake with slide green beans, kaffil leaf and curry paste

Soups

10. Tom Yam Goong

Famous hot Thai soup with galanga, lemon grass and tiger prawns

11. Tom Ka Gai

Chicken cooked in coconut milk, lemon grass, chilli, galanga and herbs

Other dishes including vegetarian are available - please call for more information

Once you have made your selection please call Mon on 07950 406105 to confirm your booking or alternatively you can email from the Contact Page